MOROSIL™ – has just won as Ingredient of the Year in the category “ Weight Management”at 2023 Nutraingredient-USA.

About the NutraIngredients-USA Awards
The Nutraingredients-USA Awards honor the best and brightest ingredients, finished products, companies , people and initiatives in the nutrition and dietary supplements industry. It especially focuses on true innovation, long- term market success, and cutting-edge research.

MOROSIL ™ is a standardized extract derived from a highly pigmented blood orange, Moro variety. The collective pool of biophenolsfound in MOROSIL™in particular work synergistically in counteracting fat accumulation in adipocyte tissue. MOROSIL™is supported by two clinical studies both exhibiting weight loss and reducing BMI along with waist and hip circumference. Both clinical studies were randomized, double-blind,placebo-controlled studies.*
* These statements have not been evaluated by the FDA. These products are not intended to diagnose, treat, cure, or prevent any disease.

Stephen Daniells, PhD, Editor-in-Chief of NutraIngredients-USA, commented: “The phytocomplexwith high anthocyanins stood out as an important activity against fat accumulation. Overall, MOROSIL™ blood orange, Moro variety checked lots of boxes for the judges, including sourcing, sustainability, upcycling, as well as research commitment to both mechanism and outcomes.”

What BIONAP says…
Bionap is thrilled to receive the award for Ingredient of the Year: Weight Management for MOROSIL Blood Orange. Bionap has focused on offering clinically-validated, sustainably produced ingredients from botanicals grown in Sicily in the areas surrounding Mt. Etna volcano. The nutritional profile of these ingredients is robust and unique offering specific health benefits. MOROSIL Blood Orange is an example that has published clinical studies for weight management. It has been successfully utilized in leading nutrition brands in the United States and around the world. Bionap continues its investment in clinical research for MOROSIL. We’re grateful the honor of this award.”

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